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University of Veterinary Sciences Master in Food Safety and Quality
University of Veterinary Sciences

Master in Food Safety and Quality

Brno, Czech Republic

2 Years

English

Full time

Sep 2024

EUR 4,000 / per year

On-Campus

Introduction

Key Facts

  • Program: Food Safety and Quality
  • Level of qualification: Master
  • Mode of study: full-time, 2 years
  • Qualification awarded: Master of Food Safety and Quality

The study with an emphasis on:

  • good hygiene and production practice
  • supervision, audits and controls of food and meals
  • analysis of food and dishes

Admissions

Curriculum

Career Opportunities

About the School

Questions