Part time Master's Program in Hotel Management in Morocco

Compare Part time Master Degrees in Hotel Management in Morocco 2019

Hotel Management

A masters refers to the completion of a graduate study program that prepares students to further their knowledge of a specific subject or advance their careers. The majority of masters are granted by state or public universities.

The hospitality business has innumerable moving parts. A Master Degree in Hotel Management provides the fundamental skills you need to put the pieces together, so things run like a well-oiled machine. The program develops the technical expertise and broad, strategic focus needed to become a top-level hospitality manager.

Morocco; officially the Kingdom of Morocco. is the most westerly of the North African countries. It has Atlantic and Mediterranean coastlines, and a rugged mountain interior. The major resources of the Moroccan economy are agriculture, phosphates, tourism and textiles.

Part time Master Program in Hotel Management in Morocco

Read More

Executive master hotel management part-time

Ostelea Morocco
Campus Part time October 2019 Morocco Rabat

The Executive Master program in Hotel Management and Catering Management has been developed in collaboration with the operational and institutional actors of the sector in order to provide a response to the issues related to the development and growth of the sector on the one hand, and the needs of the labor market, on the other hand. [+]

Executive Master in Hotel Management & Catering Management (Food & Beverage) part time

First day of university

Price displayed in euros

Terms of Access


October 2018


File study

Motivational interviewing

Bac +3 / 5 or 3 years of professional experience in the sector


In a global and ever-changing context, the Executive Master in Hotel Management and Catering Management part-time aims to complement and enrich the educational career of professionals and managers of the tourism and hotel sector.

This training, unique in its kind in Morocco, trains the efficient management of companies in the field of hospitality (hospitality management): hotels or restaurants.... [-]